COLD
Tuna Belly Salad
Red tuna tataki with ponzu sauce, lime and extra virgin olive oil
Cantabrian anchovies (5 units)*
Sea bream carpaccio, lime and olive oil
Steak tartare a la Française
100% Bellota Iberian Ham*
Natural oysters
Cheese and sausage board
*bread with tomato
HOT
Iberian ham croquettes
Squid croquettes and their ink
Ham and red tuna croquettes
Pimientos
Potato churros like bravas
Scrambled eggs with potatoes and ham
Squids at “Andaluza” style
Crispy chicken taco with pico de gallo
Shrimp taco with pico de gallo and kimchi mayonnaise
Mini hamburger « MARAÑA » bacon and cheese (3 units)
Grilled octopus
Garlic shrimp
Grilled vegetables
Spaghetti with lobster and head juice
The authentic Carbonara
Pappardelle with Ragu
Rigatonni Caccio peppe
Seasonal vegetable rice
Sea rice
Rice from the land
Sea and mountain rice
Iberic secret
Grilled chicken
Sirloin
with Foie
Seabass with garlic
Sea Bream
Cod with sobrasada oil and piquillos
Catalan cream
Chocolate fondant
Cheesecake
Tiramisu espresso
sugar crepe
Chocolate crepe
Crepe Suzette
